FULL – July 13th, 2024

July 13th
Chef: Ed Lamarre

Appetizer

Bruschetta

Salad

Avocado & Shrimp Salad

 

Entrée Choice 

Seafood Newburg

w/ scallops, shrimp, haddock & lobster

Or

Pork Stuffed Tenderloin

w/ spinach & mushroom stuffing

Or

Roasted Crispy 1/2 Duck

w/ maple bourbon glaze

Vegetables

Sauteed cabbage & apples w/ caraway & roasted baby potatoes

 

Dessert

Honey Lime Tart

Tea or Coffee 

Price: $78 pp not including tax or tip

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