Italian Night – May 18th, 2024

Italian Night – May 18th
Chef: Ed Lamarre

Appetizer

Pasta Fagioli w/ Six Cheese Ravioli 

Salad

Anti Pasta Salad

Entrée Choice 

Steak Caprese

w/ balsamic drizzle 

Or

Fresh Atlantic Haddock Alla Mamma

baked in vermouth butter compound

Vegetables

Stuffed Sweet Peppers 

Dessert

Ricotta Pie

Tea or Coffee 

Price: $78 pp not including tax or tip

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