May 14th, 2022

MAKE A RESERVATION May 20th Chef: Ed Lamarre APPETIZER Flaky Spinach Calzone w/ Roasted re-pepper & cheeses Salad Romaine Salad w/ Grape Tomatoes & Carrots w/ house creamy Parmesan & peppercorn dressing ENTRÉE Butcher’s Cut Hanger Steak Marinated & Grilled w/ Shiitake mushrooms OR Jumbo Stuffed Shrimp OR Crispy Roast 1/2 Duck w/ Thai Ginger…

May 7th 2022 Mother’s Day 122 Corson, 6 p.m. one seating Chef: Eddie Lamarre Appetizer: 6 Cheese Ravioli w/ sundried tomato olio  Salad ​House Salad w/ House Vinaigrette Entree: Butcher’s Cut Marinated & Grilled Steak​ w/shiitake mushroom sauce  or Baked Scallops w/ Smokey Red-pepper Cream Sauce or Roasted Crispy Half Duck w/Tawny Port Wine Orange…

May 28th 2022 Chef: Ed Lamarre APPETIZER Fish Cakes w/Remoulade Sauce  Salad House Salad w/ house vinaigrette ENTRÉE Slow Roasted Herb Tenderloin of Beef OR      Seafood Newburg w/ haddock, scallops, lobster, & shrimp in a sherry cream sauce  Vegetable: Herbed Rice & Fresh Asparagus DESSERT Multi Berry Crisp w/ Ice Cream Coffee or Tea…

Vaccinations Required August 21st – 6 p.m. Chef: Ed Lamarre Appetizer: Maine Crab Cakes w/ remoulade sauce  Caesar Salad Entrée:  Herb Roasted Tenderloin w/Marsala & Mushroom Gravy OR Baked Halibut w/Roasted Red pepper & Stridolo Sauce Vegetable: Roasted Herb New Potatoes & Vegetables in Season Dessert: Chocolate Torte w/Raspberry Coulis Tea or Coffee Fixed Price:…

German Night October 15th Chef: Ed Lamarre  APPETIZER Black Forest Stuffed Mushrooms Salad German Apple & Walnut Salad ENTRÉE Braised Rabbit w/ Spätzle & Herb Sauce OR Riesling Oven-Poached Salmon w/ mustard crumb topping Vegetable: Roast Root Vegetables Beets, carrots, rutabagas, squash DESSERT Apple Tart Coffee or Tea Price: $75 pp not including tax &…

Vaccinations Required September 11th – 6 p.m. Chef: Ed Lamarre Appetizer Fish Cakes w/ remoulade sauce Salad Roast Beet Salad w/ Feta Entrée (Choice) Steak Diane w/a rich Cognac Sauce OR Baked Halibut w/ Roasted Red Pepper & Stridolo Sauce Vegetable Roasted Baby Potatoes & Vegetables in Season Dessert Orange Tart w/Chocolate Drizzle Tea or…