FULL August 21st 2021

Vaccinations Required

August 21st – 6 p.m.

Chef: Ed Lamarre
Appetizer:

Maine Crab Cakes

w/ remoulade sauce 

Caesar Salad

Entrée: 

Herb Roasted Tenderloin w/Marsala & Mushroom Gravy

OR

Baked Halibut w/Roasted Red pepper & Stridolo Sauce

Vegetable:

Roasted Herb New Potatoes & Vegetables in Season

Dessert:

Chocolate Torte w/Raspberry Coulis

Tea or Coffee

Fixed Price: $70p.p. not including tax & tip 

All major credit cards accepted

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