February 12th, 2022

February 12th, 2022

Vaccinations Required

February 12th – 6 p.m.

Chef: Ed Lamarre

APPETIZER

Lobster & Roast Corn Chowder


SALAD
House Salad w/ house-made Vinaigrette

 
ENTRÉE


Filet Mignon w/ Béarnaise Sauce

OR


Panko Crusted Haddock

w/creamy crab & wine bisque


VEGETABLE
Roasted Baby Potatoes & Roasted Asparagus


DESSERT

Peach Tart w/pomegranate accent


​Tea or Coffee

Price: $70 pp not including tax & tip

Full Bar available & all major credit cards accepted

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