FULL – August 14th 2021

Vaccinations Required

August 14th – 6 p.m.

Chef: Ed Lamarre
Appetizer:

Crab Stuffed Tomatoes

w/ remoulade sauce 

Fresh Fruit & Lettuce Salad  

Entrée: 

Stuffed Roasted Quail de Provence

OR

Seafood Newburg 

Vegetable:

Herbed Rice & Vegetables in Season

Dessert:

Fresh Fruit Sherbet

Tea or Coffee

Fixed Price: $70p.p. not including tax & tip 

All major credit cards accepted

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