German Night – October 15th, 2022

German Night
October 15th
Chef: Ed Lamarre 

 

APPETIZER
Black Forest Stuffed Mushrooms

Salad

German Apple & Walnut Salad

ENTRÉE

Braised Rabbit w/ Spätzle & Herb Sauce

OR

Riesling Oven-Poached Salmon
w/ mustard crumb topping

Vegetable:
Roast Root Vegetables
Beets, carrots, rutabagas, squash

DESSERT

Apple Tart

Coffee or Tea

Price: $75 pp not including tax & tip

Optional: Paired Wines $/bottle Riesling,  Essence, S.A. Prum 2020 $30

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