About The Farm

  122 CORSON Spring Newsletter And here we go, off to another season at 122 Corson, and we’re ready and excited to be offering another season of delicious meals on our beautiful Blue Ribbon Farm with that amazing view.  Chef Eddie and staff will be performing their magic and if mother nature provides, we hope…

  122 Corson April Newsletter By all accounts, the snow has gone and there is a definite feel of spring.  The weather is teasing us with the occasional dustings of snow which quickly melts, but the summer birds are making their way back, and hopefully, they know better than the weatherman.  Just having the longer…

  122 Corson Winter Newsletter 2025 January Newsletter It’s hard to imagine, but here we are starting our 10th year at 122 Corson.  Last year we enjoyed hosting many of our very loyal guests and we were delighted to have met many new friends. We have posted menus for January and February and we will…

  122 Corson Autumn Newsletter What a year it has been at 122 Corson and Blue Ribbon Farm!  As we end our 9th season, we want to thank you for making 2024 our BEST year at the restaurant in its 9 year history.  Our quiet little restaurant has become known far and wide, for which…

122 Corson Summer Newsletter There is no question that summer has arrived.  This week we’re getting a preview of what we can expect over the next two months.  Temperatures in the 70’s are more to our liking, but we’ll take what Mother Nature delivers since this is the beautiful State of Maine and as we…

122 Corson Newsletter – April 2024 Last month we teased that we were headed on vacation.  We left for Italy on March 19th arriving in Naples on the 20th.  Our plans was to spend a few days in Naples, a week in Puglia, and 4 days in Matera.  Things don’t always go according to plan! …

122 Corson November Newsletter What a year it has been at 122 Corson and Blue Ribbon Farm!  As we enter our 9th season, we want to thank you for making 2023 our BEST year at the restaurant in its 8 year history.  Our quiet little restaurant has become known far and wide, for which we…

122 CORSON September Newsletter We feel thankful that the rainy summer hasn’t dampened people’s interest in dining at 122 Corson.  It has been another banner season and we still have the September and October to enjoy meeting new and returning guests.  We are experimenting on October 21st with a “Community Table – Dinner for One…

122 CORSON Early Summer Newsletter                              HAPPY 4TH OF JULY Okay, the forest is happy!  The rain is nourishing the woods which is all important, BUT for the rest of us poor souls and perhaps the birds, we really would like to see some honest to goodness sunshine. So, no complaints, last Saturday night at 122…

122 CORSON March Newsletter 2019 Last week was the launch of the Climate Change Lecture Series at 122 CORSON and it got off to an impressive start with a large THANK YOU to Dr. Brad Hager for his insightful and intelligent presentation of ‘Energy & Climate’.   Also, thank you to those in attendance for your…