It’s cold. It’s very cold… But we have the remedy. We have just filled the wood box at the restaurant with some beautifully seasoned maple firewood. We can assure you that on Saturday evening you will find a warmth that will reach your bones. We still have a few tables available for Saturday night (the eve of New…
With Christmas and the New Year fast upon us… Chef Eddie, Bob and I (Mary), have been creating menu selections over morning cups of coffee. The cozy feel of warmth from the fire, and the scent of pine given off from the massive timber frame dining room, make easy work selecting the food that will…
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