January 15th, 2022

January 15th, 2022

Vaccinations Required

January 15th – 6 p.m.

Chef: Ed Lamarre
APPETIZER

Seafood Quesadilla

w/ Remoulade Sauce
Salad

House Salad w/ House Vinaigrette Dressing

ENTRÉE

Creole Steak & Shrimp

OR

Panko Crusted Haddock

w/ creamy crab & wine bisque

Vegetable:

Baby Roasted Potatoes & Vegges in Season

DESSERT

Lemon Tart w/ Strawberry Coulis

Price: $70 pp not including tax & tip

Full Bar available & all major credit cards accepted

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