February 14th, 2024 Valentine’s Day

February 14th
Chef: Ed Lamarre

Valentine’s Day

Appetizer:

6 Cheese Ravioli

w/ sun-dried tomato olio

Salad:

Romaine Hearts

w/ blue cheese, dried cherries, & walnut dressing

Entree: Choices

Herb Stuffed Roast Sirloin of Beef Au Jus

Or

Crispy Roast ½ Duck

w/ bourbon maple glaze

Or

Baked Jumbo Stuffed Shrimp

Vegetable:

Green Beans w/ toasted almond slices

Rice Pilaf

Dessert:

Chocolate Torte w/ whipped cream & strawberry coulis

Tea or Coffee

Price: $78 pp not including tax or tip

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