December 3rd, 2022

December 3rd
Chef: Ed Lamarre
 
APPETIZER

Lobster & Roast Corn Chowder

Salad

House Salad w/ Vinaigrette

ENTRÉE

Italian Rabbit Stew

(Coniglio in Umido)

OR

Baked Haddock w/ Lobster Sauce

OR

Crispy 1/2 Duck

w/Thai ginger orange sauce

Vegetable:
Home Fried Potatoes & Broccoli

DESSERT

Apple Crisp & Ice Cream

Coffee or Tea

Price: $75 pp not including tax & tip

Similar Posts

Leave a Reply