FULL – New Year’s Eve – December 31st, 2022

FULL – New Year’s Eve – December 31st, 2022

MAKE A RESERVATION New Year’s EveChef: Ed Lamarre APPETIZER Duck Confit w/ mixed green salad ENTRÉE Surf & Turf Petit Filet w/ Baked Stuffed Jumbo Shrimp OR Tenderloin Steak w/ Sauce Charon OR Jumbo Baked Stuffed Shrimp   Vegetable:Polenta w/ Tomato Relish & Asparagus DESSERT Creme Brule w/ fruit topping Coffee or Tea Price: $80 pp…

December 17th, 2022

December 17th, 2022

MAKE A RESERVATION December 17th Chef: Ed Lamarre   APPETIZER Cheese & Mushroom Ravioli w/ white caramelized onion cream sauce Salad Classic Waldorf Salad w/ apple, celery, walnuts & grapes ENTRÉE Butcher’s Cut Marinated & Grilled Steak w/ Bearnaise Sauce OR Seafood Medley Scallops, haddock, shrimp, lobster in a red seafood broth Vegetable: Herbed Rice…

December 3rd, 2022

December 3rd, 2022

MAKE A RESERVATION December 3rd Chef: Ed Lamarre   APPETIZER Lobster & Roast Corn Chowder Salad House Salad w/ Vinaigrette ENTRÉE Italian Rabbit Stew (Coniglio in Umido) OR Baked Haddock w/ Lobster Sauce OR Crispy 1/2 Duck w/Thai ginger orange sauce Vegetable: Home Fried Potatoes & Broccoli DESSERT Apple Crisp & Ice Cream Coffee or…

FULL – October 22nd, 2022

FULL – October 22nd, 2022

October 22nd Chef: Ed Lamarre   APPETIZER Perogi w/Roasted Garlic Cream Sauce Salad House Salad w/ vinaigrette ENTRÉE Jumbo Baked Stuffed Shrimp OR Venison Loin w/ Black Forest Mushrooms OR Crispy Roast ½ Duck w/ Bourbon Maple Glace Vegetable: Rosemary Pomme Frites Roasted Squash DESSERT Chocolate Torte w/ Raspberry Coulis Coffee or Tea Price: $75…

FULL – German Night – October 15th, 2022

FULL – German Night – October 15th, 2022

German Night October 15th Chef: Ed Lamarre  APPETIZER Black Forest Stuffed Mushrooms Salad German Apple & Walnut Salad ENTRÉE Braised Rabbit w/ Spätzle & Herb Sauce OR Riesling Oven-Poached Salmon w/ mustard crumb topping Vegetable: Roast Root Vegetables Beets, carrots, rutabagas, squash DESSERT Apple Tart Coffee or Tea Price: $75 pp not including tax &…

FULL – October 1st, 2022

FULL – October 1st, 2022

October 1st 2022 Chef: Ed Lamarre APPETIZER French Onion Soup Salad Caesar Salad Romaine hearts w/ blue cheese & walnut dressing ENTRÉE Beef Wellington w/mushroom duxelle & creamy horseradish dip OR     Lobster Thermidor w/ toast points Vegetable: Roast Butternut Squash DESSERT Honey Lime Tart Coffee or Tea Price: $75 pp not including tax &…

September 24th, 2022

September 24th, 2022

September 24th Chef: Ed Lamarre APPETIZER Seafood Stuffed Tomatoes Salad Mixed Green House Salad w/ house vinaigrette ENTRÉE Chicken Parmesan OR Grilled Lamb Chops w/mint sauce OR Grilled Prawns w/ tequila Vegetable: Chitarra Pasta Broccoli & Carrots DESSERT Apple Tart w/ ice cream Coffee or Tea Price: $75 pp not including tax & tip Make…

September 17th, 2022

September 17th, 2022

September 17th Chef: Ed Lamarre APPETIZER Spinach & Cheese Galette Salad Mixed Green House Salad w/ house vinaigrette ENTRÉE Butter Basted Ribeye Steak OR Grilled Maine Atlantic Salmon w/ sauce au safron Vegetable: Roasted Vegetables in Season DESSERT Chocolate Torte w/ raspberry coulis Coffee or Tea Price: $75 pp not including tax & tip Make…